Amber Honey Ale Beer Recipe | Extract American Amber Ale | Brewer's Friend
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Amber Honey Ale

213 calories 22.7 g 16 oz
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Beer Stats
Method: Extract
Style: American Amber Ale
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Post Boil Size: 3 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.107 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 213 calories (Per 16oz)
Carbs: 22.7 g (Per 16oz)
Created: Sunday November 24th 2019
1.064
1.017
6.2%
27.3
11.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb Briess - DME Golden Light4 lb DME Golden Light 44.6 4 51.6%
2 lb Briess - DME Traditional Dark2 lb DME Traditional Dark 44.6 30 25.8%
12 oz Honey12 oz Honey - (late boil kettle addition) 35 2 9.7%
6.75 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Gambrinus - Honey Malt1 lb Honey Malt 37 25 12.9%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Centennial1 oz Centennial Hops Leaf/Whole 10 Boil 90 min 27.27 100%
1 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Gypsum Water Agt Boil 1 hr.
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Danstar - Windsor Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
64 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 104 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: dextrose       Amount: 5 oz       Temp: 68 °F       CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Amber Honey Ale" American Amber Ale beer recipe by Ross W. Extract, ABV 6.23%, IBU 27.27, SRM 11.85, Fermentables: (DME Golden Light, DME Traditional Dark, Honey) Steeping Grains: (Honey Malt) Hops: (Centennial) Other: (Gypsum, Irish Moss)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-04-14 22:39 UTC
NEW Water Requirements:
Amber Honey Ale
Equipment Profile Used

System Default

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Water Requirements:
Amber Honey Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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