Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
UK Jester0.25 oz UK Jester Hops |
|
Pellet |
10.9 |
Boil
|
60 min |
17.71 |
41.7% |
0.35 oz |
UK Jester0.35 oz UK Jester Hops |
|
Pellet |
10.9 |
Boil
|
30 min |
19.06 |
58.3% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
UK Jester (Pellet) 0.59999999862754 oz UK Jester (Pellet) Hops |
|
36.77 |
100% |
0.60 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.9 gal |
|
Strike |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
68 °F |
Priming
Method: co2
CO2 Level: 2.75 Volumes |
Target Water Profile
Pittsburgh
"Oatmeal Stout" American Stout beer recipe by Miniaturehorse. All Grain, ABV 6.08%, IBU 36.77, SRM 36.05, Fermentables: (Pilsner, Flaked Oats, Roasted Barley, Caramel / Crystal 80L, Cherry Wood Smoked Malt, Carafa II, CaraMunich II) Hops: (UK Jester)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 21:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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