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Bua 2019

Method: Extract
Style: No Profile Selected
Boil Time: 30 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 22 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 186 calories (Per 330ml)
Carbs: 17.1 g (Per 330ml)

Created: Monday November 18th 2019

Original Gravity:

1.061

Final Gravity:

1.012

ABV (standard):

6.4%

IBU (tinseth):

61.1

SRM (morey):

3.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
3.50 kg	Dry Malt Extract - Pilsen3.5 kg Dry Malt Extract - Pilsen		42	2	100%
3.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Mosaic50 g Mosaic Hops	Pellet	13.2	Boil	30 min	61.11	19.2%
20 g	Mosaic20 g Mosaic Hops	Pellet	12.5	Boil at 55 °C	0 min		7.7%
20 g	Citra20 g Citra Hops	Pellet	11	Boil at 55 °C	0 min		7.7%
30 g	Centennial30 g Centennial Hops	Pellet	10	Boil at 55 °C	0 min		11.5%
30 g	Cascade30 g Cascade Hops	Pellet	7	Boil at 55 °C	0 min		11.5%
25 g	Cascade25 g Cascade Hops	Pellet	7	Dry Hop	5 days		9.6%
25 g	Centennial25 g Centennial Hops	Pellet	10	Dry Hop	5 days		9.6%
23 g	Mosaic23 g Mosaic Hops	Pellet	12.5	Dry Hop	5 days		8.8%
37 g	Citra37 g Citra Hops	Pellet	11	Dry Hop	5 days		14.2%
260 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
50 g	Mosaic (Pellet) 50 g Mosaic (Pellet) Hops	61.11	19.2%
43 g	Mosaic (Pellet) 43 g Mosaic (Pellet) Hops	0	16.5%
57 g	Citra (Pellet) 57 g Citra (Pellet) Hops	0	21.9%
55 g	Centennial (Pellet) 55 g Centennial (Pellet) Hops	0	21.1%
55 g	Cascade (Pellet) 55 g Cascade (Pellet) Hops	0	21.1%
260 g / $ 0.00

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 105 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 0 Volumes

Target Water Profile

Nakkerud

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

186

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-24 21:15 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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