Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.50 lb |
American - Caramel / Crystal 60L0.5 lb American - Caramel / Crystal 60L |
|
34 |
60 |
3% |
|
0.50 lb |
American - Caramel / Crystal 120L0.5 lb American - Caramel / Crystal 120L |
|
33 |
120 |
3% |
|
4.50 lb |
German - Pilsner4.5 lb Pilsner |
|
38 |
1.6 |
27.3% |
|
10.50 lb |
American - Munich - Light 10L10.5 lb American - Munich - Light 10L |
|
33 |
10 |
63.6% |
|
4 oz |
German - Melanoidin4 oz German - Melanoidin |
|
37 |
25 |
1.5% |
|
4 oz |
Briess - Extra special roast4 oz Extra special roast |
|
37 |
130 |
1.5% |
|
16.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
12.8 |
Boil
|
60 min |
20.47 |
100% |
|
0.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
20.47 |
100% |
|
0.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.5 gal |
Biab |
Temperature |
161 °F |
155 °F |
75 min |
Target Water Profile
Des Moines, IA USA
"Bock" Dunkles Bock beer recipe by Randy64. BIAB, ABV 7.87%, IBU 20.47, SRM 19.94, Fermentables: (American - Caramel / Crystal 60L, American - Caramel / Crystal 120L, Pilsner, American - Munich - Light 10L, German - Melanoidin, Extra special roast) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-16 17:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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