Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
13 lb |
American - Pale 2-Row13 lb Pale 2-Row |
|
37 |
1.8 |
79.8% |
3.30 lb |
Flaked Oats3.3 lb Flaked Oats |
|
33 |
2.2 |
20.2% |
16.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
10.25 |
10.5% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
5 min |
8.86 |
10.5% |
1.50 oz |
Mosaic1.5 oz Mosaic Hops |
|
Pellet |
12.5 |
Boil
|
5 min |
15.09 |
15.8% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Boil
|
0 min |
|
10.5% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Hopback
|
0 min |
5.24 |
10.5% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
7 days |
5.24 |
10.5% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
8.24 |
10.5% |
2 oz |
Mosaic2 oz Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
18.73 |
21.1% |
9.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Cascade (Pellet) 2.9999999931377 oz Cascade (Pellet) Hops |
|
20.73 |
31.5% |
3 oz |
Citra (Pellet) 2.9999999931377 oz Citra (Pellet) Hops |
|
17.1 |
31.5% |
3.50 oz |
Mosaic (Pellet) 3.499999991994 oz Mosaic (Pellet) Hops |
|
33.82 |
36.9% |
9.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
24.5 qt |
|
Strike |
68 °F |
158 °F |
60 min |
11.4 qt |
|
Sparge |
158 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
156 °F |
Priming
Method: sucrose
Amount: 4.2 oz
Temp: 68 °F
CO2 Level: 2.45 Volumes |
Target Water Profile
Balanced Profile
"La Jus-Gulaire NEIPA" Specialty IPA: New England IPA beer recipe by Corpus Medicandi. All Grain, ABV 5.8%, IBU 71.65, SRM 5.18, Fermentables: (Pale 2-Row, Flaked Oats) Hops: (Cascade, Citra, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-18 17:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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