BUMBLEBEE LAGER Beer Recipe | All Grain American Lager | Brewer's Friend
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BUMBLEBEE LAGER

159 calories 12.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Lager
Boil Time: 60 min
Batch Size: 11.5 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Post Boil Size: 12.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 159 calories (Per 12oz)
Carbs: 12.8 g (Per 12oz)
Created: Tuesday November 12th 2019
1.049
1.007
5.5%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 33.3%
12 lb American - Pilsner12 lb Pilsner 37 1.8 57.1%
2 lb Honey2 lb Honey 35 2 9.5%
21 lbs / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
8.6 gal Sparge 152 °F 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 152 °F
 
Yeast
Fermentis - Saflager - German Lager Yeast S-23
Amount:
2 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
Yes
Fermentation Temp:
55 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 185 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"BUMBLEBEE LAGER" American Lager beer recipe by Bossman Brewing. All Grain, ABV 5.47%, IBU 0, SRM 3.4, Fermentables: (Pale 2-Row, Pilsner, Honey)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2019-11-12 19:26 UTC
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