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Christmas Egg Nog Ale

Method: All Grain
Style: Cream Ale
Boil Time: 60 min
Batch Size: 35 gallons (fermentor volume)
Pre Boil Size: 38 gallons
Post Boil Size: 36.5 gallons
Pre Boil Gravity: 1.088 (recipe based estimate)
Post Boil Gravity: 1.092 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Lincoln Slagel
Calories: 324 calories (Per 12oz)
Carbs: 38.2 g (Per 12oz)

Created: Tuesday November 12th 2019

Original Gravity:

1.096

Final Gravity:

1.031

ABV (standard):

8.6%

IBU (tinseth):

20.0

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 lb	American - Pale 2-Row40 lb Pale 2-Row	37	1.8	34.8%
40 lb	Briess - Pilsen Malt 2-Row40 lb Pilsen Malt 2-Row	37	1.2	34.8%
14 lb	Flaked Oats14 lb Flaked Oats	33	2.2	12.2%
6 lb	Brown Sugar6 lb Brown Sugar	45	15	5.2%
6 lb	Lactose (Milk Sugar)6 lb Lactose (Milk Sugar)	41	1	5.2%
5 lb	American - Carapils (Dextrine Malt)5 lb Carapils (Dextrine Malt)	33	1.8	4.3%
4 lb	Maltodextrin4 lb Maltodextrin	39	0	3.5%
115 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
4 oz	Galena4 oz Galena Hops		Pellet	13	Boil	60 min	19.98	100%
4 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
4 oz	Galena (Pellet)		19.98	100%
4 oz / $ 0.00

Yeast

Omega Yeast Labs - Kolsch II OYL-044

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Medium
Optimum Temp:	65 - 69 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1062 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

947

Views

Brews

Public: Yup, Shared
Last Updated: 2019-11-12 04:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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