Supplement Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Supplement

222 calories 23.1 g 12 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 165 gallons (fermentor volume)
Pre Boil Size: 185 gallons
Post Boil Size: 182.8 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Saturday November 2nd 2019
1.067
1.017
6.5%
10.5
14.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
400 lb Briess - Brewers Malt 2-Row400 lb Brewers Malt 2-Row 37 1.8 93%
30 lb Briess - Caramel Malt - 120L30 lb Caramel Malt - 120L 34.5 120 7%
400 lb Briess - Brewers Malt 2-Row400 lb Brewers Malt 2-Row 37 1.8 48.2%
830 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
222 g Magnum222 g Magnum Hops Pellet 12.7 Boil 60 min 10.48 50%
222 g Magnum222 g Magnum Hops Pellet 12.7 Boil 0 min 50%
444 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
150 gal Strike 158 °F 156 °F 80 min
150 gal Strike 158 °F 156 °F 80 min
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 155 °F
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3578 B cells required
White Labs - German Lager Yeast WLP830
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 3578 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Supplement" No Profile Selected beer recipe by Main Street Brewery. All Grain, ABV 6.52%, IBU 10.48, SRM 14.01, Fermentables: (Brewers Malt 2-Row, Caramel Malt - 120L) Hops: (Magnum)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-01-07 00:38 UTC
NEW Water Requirements:
Supplement
Equipment Profile Used

System Default

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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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