Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Bravo28 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
60 min |
18.9 |
48.3% |
|
30 g |
Bravo30 g Bravo Hops |
|
Pellet |
15.5 |
Boil
|
30 min |
15.56 |
51.7% |
|
58 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
58 g |
Bravo (Pellet) 58 g Bravo (Pellet) Hops |
|
34.46 |
100% |
|
58 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Oyster Stout" American Stout beer recipe by Cam Stenberg. All Grain, ABV 5.76%, IBU 34.45, SRM 50, Fermentables: (Pale 2-Row - Toasted, Flaked Oats, De-Bittered Black, Chocolate, Caramel / Crystal 75L) Hops: (Bravo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-01 16:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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