All-Grain - Kitchen Sink V.1 Beer Recipe | BIAB Experimental Beer | Brewer's Friend

All-Grain - Kitchen Sink V.1

228 calories 21.9 g 12 oz
Beer Stats
Method: BIAB
Style: Experimental Beer
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.75 gallons
Post Boil Size: 5.25 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 228 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Monday October 28th 2019
1.069
1.015
7.0%
139.6
45.8
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
16 oz American - Pale 2-Row16 oz Pale 2-Row 37 1.8 7.1%
16 oz American - Pale 6-Row16 oz Pale 6-Row 35 1.8 7.1%
16 oz United Kingdom - Maris Otter Pale16 oz Maris Otter Pale 38 3.75 7.1%
4 oz American - Caramel / Crystal 10L4 oz Caramel / Crystal 10L 35 10 1.8%
4 oz American - Caramel / Crystal 15L4 oz Caramel / Crystal 15L 35 15 1.8%
4 oz American - Caramel / Crystal 20L4 oz Caramel / Crystal 20L 35 20 1.8%
4 oz American - Caramel / Crystal 40L4 oz Caramel / Crystal 40L 34 40 1.8%
4 oz American - Caramel / Crystal 60L4 oz Caramel / Crystal 60L 34 60 1.8%
4 oz American - Caramel / Crystal 80L4 oz Caramel / Crystal 80L 33 80 1.8%
4 oz American - Caramel / Crystal 120L4 oz Caramel / Crystal 120L 33 120 1.8%
16 oz American - Rye16 oz Rye 38 3.5 7.1%
4 oz German - Melanoidin4 oz Melanoidin 37 25 1.8%
4 oz American - Black Malt4 oz Black Malt 28 500 1.8%
4 oz American - CaraCrystal Wheat Malt4 oz CaraCrystal Wheat Malt 34 55 1.8%
4 oz Briess - Wheat Malt, White4 oz Wheat Malt, White 39.1 2.5 1.8%
4 oz Briess - Roasted Barley4 oz Roasted Barley 33.1 300 1.8%
4 oz American - Chocolate4 oz Chocolate 29 350 1.8%
4 oz Crisp Malting - Caramalt 15L4 oz Caramalt 15L 32.7 17.5 1.8%
4 oz German - CaraMunich III4 oz CaraMunich III 34 57 1.8%
16 oz United Kingdom - Munich16 oz Munich 37 6 7.1%
4 oz Belgian - CaraVienne4 oz CaraVienne 34 20 1.8%
16 oz American - Vienna16 oz Vienna 35 4 7.1%
4 oz American - Aromatic Malt4 oz Aromatic Malt 35 20 1.8%
4 oz Belgian - Biscuit4 oz Biscuit 35 23 1.8%
4 oz American - Special Roast4 oz Special Roast 33 50 1.8%
4 oz Canadian - Honey Malt4 oz Honey Malt 37 25 1.8%
4 oz Flaked Corn4 oz Flaked Corn 40 0.5 1.8%
4 oz Flaked Oats4 oz Flaked Oats 33 2.2 1.8%
4 oz Flaked Rice4 oz Flaked Rice 40 0.5 1.8%
4 oz Flaked Wheat4 oz Flaked Wheat 34 2 1.8%
4 oz Briess - Barley, Flaked4 oz Barley, Flaked 32.2 1.4 1.8%
4 oz American - Smoked Malt4 oz Smoked Malt 37 5 1.8%
4 oz Briess - Cherry Wood Smoked Malt4 oz Cherry Wood Smoked Malt 37 5 1.8%
4 oz United Kingdom - Peated Malt4 oz Peated Malt 38 2.5 1.8%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 1.8%
4 oz Briess - Blackprinz Malt4 oz Blackprinz Malt 25 500 1.8%
4 oz Briess - Midnight Wheat Malt4 oz Midnight Wheat Malt 25 550 1.8%
4 oz Belgian - Unmalted Wheat4 oz Unmalted Wheat 36 2 1.8%
224 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Whirlpool 5 min 3.22 2.6%
0.50 oz Apollo0.5 oz Apollo Hops Pellet 20 Whirlpool 5 min 7.49 2.6%
0.50 oz Azacca0.5 oz Azacca Hops Pellet 15 Whirlpool 5 min 5.62 2.6%
0.50 oz Calypso0.5 oz Calypso Hops Pellet 13 Whirlpool 5 min 4.87 2.6%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Whirlpool 5 min 2.62 2.6%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Whirlpool 5 min 3.75 2.6%
0.50 oz Chinook0.5 oz Chinook Hops Pellet 13 Whirlpool 5 min 4.87 2.6%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Whirlpool 5 min 4.12 2.6%
0.50 oz Cluster0.5 oz Cluster Hops Pellet 6.5 Whirlpool 5 min 2.43 2.6%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 15 Whirlpool 5 min 5.62 2.6%
0.50 oz Crystal0.5 oz Crystal Hops Pellet 4.3 Whirlpool 5 min 1.61 2.6%
0.50 oz Domestic Hallertau0.5 oz Domestic Hallertau Hops Pellet 3.9 Whirlpool 5 min 1.46 2.6%
0.50 oz Ekuanot0.5 oz Ekuanot Hops Pellet 14.25 Whirlpool 5 min 5.34 2.6%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 15.7 Whirlpool 5 min 5.88 2.6%
0.50 oz Falconer's Flight0.5 oz Falconer's Flight Hops Pellet 10 Whirlpool 5 min 3.75 2.6%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Whirlpool 5 min 1.69 2.6%
0.50 oz Galena0.5 oz Galena Hops Pellet 13 Whirlpool 5 min 4.87 2.6%
0.50 oz Glacier0.5 oz Glacier Hops Pellet 5.5 Whirlpool 5 min 2.06 2.6%
0.50 oz Goldings0.5 oz Goldings Hops Pellet 4.5 Whirlpool 5 min 1.69 2.6%
0.50 oz Huell Melon0.5 oz Huell Melon Hops Pellet 7.2 Whirlpool 5 min 2.7 2.6%
0.50 oz Lemondrop0.5 oz Lemondrop Hops Pellet 6 Whirlpool 5 min 2.25 2.6%
0.50 oz Liberty0.5 oz Liberty Hops Pellet 4 Whirlpool 5 min 1.5 2.6%
0.50 oz Mandarina Bavaria0.5 oz Mandarina Bavaria Hops Pellet 8.5 Whirlpool 5 min 3.18 2.6%
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Whirlpool 5 min 4.68 2.6%
0.50 oz Motueka0.5 oz Motueka Hops Pellet 7 Whirlpool 5 min 2.62 2.6%
0.50 oz Mount Hood0.5 oz Mount Hood Hops Pellet 4.8 Whirlpool 5 min 1.8 2.6%
0.50 oz Northern Brewer0.5 oz Northern Brewer Hops Pellet 7.8 Whirlpool 5 min 2.92 2.6%
0.50 oz Nugget0.5 oz Nugget Hops Pellet 14 Whirlpool 5 min 5.24 2.6%
0.50 oz Palisade0.5 oz Palisade Hops Pellet 7.5 Whirlpool 5 min 2.81 2.6%
0.50 oz Perle0.5 oz Perle Hops Pellet 8.2 Whirlpool 5 min 3.07 2.6%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Whirlpool 5 min 1.31 2.6%
0.50 oz Simcoe0.5 oz Simcoe Hops Pellet 12.7 Whirlpool 5 min 4.76 2.6%
0.50 oz Sorachi Ace0.5 oz Sorachi Ace Hops Pellet 11.1 Whirlpool 5 min 4.16 2.6%
0.50 oz Sterling0.5 oz Sterling Hops Pellet 8.7 Whirlpool 5 min 3.26 2.6%
0.50 oz Summit0.5 oz Summit Hops Pellet 18.5 Whirlpool 5 min 6.93 2.6%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 4.5 Whirlpool 5 min 1.69 2.6%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Whirlpool 5 min 5.99 2.6%
0.50 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Whirlpool 5 min 1.69 2.6%
0.50 oz Zythos0.5 oz Zythos Hops Pellet 11 Whirlpool 5 min 4.12 2.6%
19.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.75 gal Vorlauf 160 °F 153 °F 90 min
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
57 - 70 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Reverse Osmosis
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"All-Grain - Kitchen Sink V.1" Experimental Beer recipe by VTHomebrewer. BIAB, ABV 7%, IBU 139.59, SRM 45.83, Fermentables: (Pale 2-Row, Pale 6-Row, Maris Otter Pale, Caramel / Crystal 10L, Caramel / Crystal 15L, Caramel / Crystal 20L, Caramel / Crystal 40L, Caramel / Crystal 60L, Caramel / Crystal 80L, Caramel / Crystal 120L, Rye, Melanoidin, Black Malt, CaraCrystal Wheat Malt, Wheat Malt, White, Roasted Barley, Chocolate, Caramalt 15L, CaraMunich III, Munich, CaraVienne, Vienna, Aromatic Malt, Biscuit, Special Roast, Honey Malt, Flaked Corn, Flaked Oats, Flaked Rice, Flaked Wheat, Barley, Flaked, Smoked Malt, Cherry Wood Smoked Malt, Peated Malt, Acidulated Malt, Blackprinz Malt, Midnight Wheat Malt, Unmalted Wheat) Hops: (Amarillo, Apollo, Azacca, Calypso, Cascade, Centennial, Chinook, Citra, Cluster, Columbus, Crystal, Domestic Hallertau, Ekuanot, El Dorado, Falconer's Flight, Fuggles, Galena, Glacier, Goldings, Huell Melon, Lemondrop, Liberty, Mandarina Bavaria, Mosaic, Motueka, Mount Hood, Northern Brewer, Nugget, Palisade, Perle, Saaz, Simcoe, Sorachi Ace, Sterling, Summit, Tettnanger, Warrior, Willamette, Zythos)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-10-28 18:56 UTC
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Brewer profile picture
DougaLugs 05/01/2020 at 04:04am
Did you actually brew this??


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