Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 oz |
Styrian Goldings4 oz Styrian Goldings Hops |
|
Pellet |
2.9 |
Boil
|
90 min |
4.55 |
30.8% |
|
5 oz |
Tettnanger5 oz Tettnanger Hops |
|
Pellet |
3.2 |
Boil
|
90 min |
6.27 |
38.5% |
|
4 oz |
East Kent Goldings4 oz East Kent Goldings Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
6.74 |
30.8% |
|
13 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
42.4 gal |
|
Strike |
166 °F |
152 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
60 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
Priming
|
Method: co2
Amount: 12.82 psi
Temp: 40 °F
CO2 Level: 2.55 Volumes |
Target Water Profile
Munich (Dark Lager)
"Smoke 'Em If You Got 'Em" Specialty Smoked Beer recipe by Jon Westbrook. All Grain, ABV 9.66%, IBU 17.56, SRM 50, Fermentables: (Smoked Malt, Peated Malt, Rye Malt, Caramel Rye Malt, De-Bittered Black) Hops: (Styrian Goldings, Tettnanger, East Kent Goldings) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-28 14:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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