Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Chinook5 g Chinook Hops |
|
Pellet |
11.1 |
Boil
|
60 min |
7.51 |
14.3% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.3 |
Boil
|
15 min |
7.36 |
42.9% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
7.3 |
Boil
|
5 min |
2.96 |
42.9% |
|
35 g
/ ₪ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Chinook (Pellet) 5 g Chinook (Pellet) Hops |
|
7.51 |
14.3% |
|
30 g |
Amarillo (Pellet) 30 g Amarillo (Pellet) Hops |
|
10.32 |
85.8% |
|
35 g
/ ₪ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Eks-Rektors Røverbrygg" Standard/Ordinary Bitter beer recipe by Bjare KIll. Extract, ABV 3.28%, IBU 17.83, SRM 4.31, Fermentables: (Maris Otter Pale) Hops: (Chinook, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-24 20:01 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost ₪ |
Cost % |
| Fermentables |
₪ |
|
Steeping Grains
(Extract Only) |
₪ |
|
| Hops |
₪ |
|
| Yeast |
₪ |
|
| Other |
₪ |
|
| Cost Per Barrel |
₪ 0.00 |
|
| Cost Per Pint |
₪ 0.00 |
|
| Total Cost |
₪ 0.00 |
|
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