Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
Ekuanot45 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
60 min |
15.15 |
50% |
|
45 g |
Ekuanot45 g Ekuanot Hops |
|
Leaf/Whole |
14.25 |
Boil
|
15 min |
7.52 |
50% |
|
90 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
90 g |
Ekuanot (Leaf/Whole) 90 g Ekuanot (Leaf/Whole) Hops |
|
22.67 |
100% |
|
90 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
65 L |
|
Strike |
72 °C |
65 °C |
80 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
21 °C |
Target Water Profile
Balanced Profile II
"irish red - lapo 100lt" Irish Red Ale beer recipe by beernarda. All Grain, ABV 5.29%, IBU 22.67, SRM 13.9, Fermentables: (Munich - Light 10L) Hops: (Ekuanot)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-20 17:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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