Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
45 g |
East Kent Goldings45 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
23.02 |
60% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
5.56 |
40% |
75 g
/ kr 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19 L |
|
Infusion |
66 °C |
66 °C |
60 min |
16 L |
|
Infusion |
78 °C |
78 °C |
15 min |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Utvik Juleale" Holiday/Winter Special Spiced Beer recipe by Jan Torstein. All Grain, ABV 5.85%, IBU 28.59, SRM 19.23, Fermentables: (Maris Otter Pale, Dark Munich, CaraMunich II, Special B, Carafa I, Melanoidin) Hops: (East Kent Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-19 08:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost kr |
Cost % |
Fermentables |
kr |
|
Steeping Grains (Extract Only) |
kr |
|
Hops |
kr |
|
Yeast |
kr |
|
Other |
kr |
|
Cost Per Barrel |
kr 0.00 |
|
Cost Per Pint |
kr 0.00 |
|
Total Cost |
kr 0.00 |
|
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