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Awesome Recipe

Method: Extract
Style: Irish Stout
Boil Time: 90 min
Batch Size: 30 liters (ending kettle volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 97 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)

Created: Thursday October 17th 2019

Original Gravity:

1.032

Final Gravity:

1.008

ABV (standard):

3.2%

IBU (tinseth):

0.0

SRM (morey):

24.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.40 kg	Belgian - Pale Ale3.4 kg Pale Ale	38	3.4	76.4%
0.50 kg	Belgian - CaraMunich0.5 kg CaraMunich	33	50	11.2%
0.03 kg	Belgian - Chocolate0.03 kg Chocolate	30	340	0.7%
0.30 kg	Belgian - Special B0.3 kg Special B	34	115	6.7%
0.22 kg	Belgian - De-Bittered Black0.22 kg De-Bittered Black	34	566	4.9%
3.40 kg	American - Pale Ale3.4 kg Pale Ale	37	3.5	76.4%
7.85 kg / $ 0.00

Priming

CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

237

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Brews

Public: Yup, Shared
Last Updated: 2019-10-17 17:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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