Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
700 g |
Loral700 g Loral Hops |
|
Leaf/Whole |
11.75 |
Boil
|
60 min |
14.15 |
9.1% |
1,000 g |
Nelson Sauvin1000 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.1 |
Boil
|
5 min |
3.81 |
13% |
1,000 g |
Nelson Sauvin1000 g Nelson Sauvin Hops |
|
Leaf/Whole |
11.1 |
Boil
|
0 min |
|
13% |
2 g |
Motueka2 g Motueka Hops |
|
Leaf/Whole |
7 |
Dry Hop at 20 °C
|
3 days |
|
0% |
5,000 g |
Nelson Sauvin5000 g Nelson Sauvin Hops |
|
Pellet |
11.1 |
Dry Hop at 20 °C
|
5 days |
|
64.9% |
7,702 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
650 L |
|
Sparge |
67 °C |
67 °C |
60 min |
950 L |
|
Sparge |
67 °C |
67 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
64 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
200 g |
Lactic acid
|
|
Water Agt |
Boil |
10 min. |
Target Water Profile
Light colored and hoppy
"Mune saison" Saison beer recipe by calandria50. All Grain, ABV 5.77%, IBU 17.96, SRM 3.53, Fermentables: (Pilsen, Wheat, Rye, Flaked Oats, Rice Hulls) Hops: (Loral, Nelson Sauvin, Motueka) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-12-17 00:28 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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