Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
13.91 |
40% |
0.75 oz |
Mount Hood0.75 oz Mount Hood Hops |
|
Pellet |
4.8 |
Boil
|
15 min |
6.37 |
60% |
1.25 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer (Pellet) 0.49999999885628 oz Northern Brewer (Pellet) Hops |
|
13.91 |
40% |
0.75 oz |
Mount Hood (Pellet) 0.74999999828443 oz Mount Hood (Pellet) Hops |
|
6.37 |
60% |
1.25 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
154 °F |
60 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 tsp |
cinnamon
|
|
Spice |
Boil |
5 min. |
1 tsp |
nutmeg
|
|
Spice |
Boil |
5 min. |
1 tsp |
ginger
|
|
Spice |
Boil |
5 min. |
1 tbsp |
Vanilla
|
|
Spice |
Kegging |
3 days |
0.33 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.34 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
2.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
4 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
Priming
Method: co2
CO2 Level: 0 Volumes |
Target Water Profile
Light colored and malty
"Friendsgiving Pumpkin Ale" Autumn Seasonal Beer recipe by Nick Guzek (Lazy Cat Brewing Co.). BIAB, ABV 6.84%, IBU 20.28, SRM 14.75, Fermentables: (Maris Otter Pale, Pumpkin (fresh), Munich Light, Aromatic Malt, Golden Promise, Caramel Malt - 40L, Brown Sugar, Caramel / Crystal 60L) Hops: (Northern Brewer, Mount Hood) Other: (cinnamon, nutmeg, ginger, Vanilla, Gypsum, Lactic acid, Epsom Salt, Calcium Chloride (dihydrate))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-10-19 19:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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