Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
BSG - Cascade (8.3 AA)100 g BSG - Cascade (8.3 AA) Hops |
|
Pellet |
8.3 |
First Wort at 80 °C
|
90 min |
9.14 |
33.3% |
200 g |
BSG - Cascade200 g Cascade Hops |
|
Pellet |
8.3 |
Whirlpool
|
0 min |
2.77 |
66.7% |
300 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
BSG - Cascade (8.3 AA) (Pellet) 100 g BSG - Cascade (8.3 AA) (Pellet) Hops |
|
9.14 |
33.3% |
200 g |
BSG - Cascade (Pellet) 200 g Cascade (Pellet) Hops |
|
2.77 |
66.7% |
300 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
45 L |
|
Infusion |
-- |
68 °C |
60 min |
72 L |
|
Fly Sparge |
-- |
80 °C |
30 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 g |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Priming
Method: co2
Amount: 1.64 bar
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Balanced Profile
Notes
COMPARAR CON LA DE BREWOMATIC
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-10 21:01 UTC
- Snapshot Created: 2019-09-26 02:22 UTC
- Link To Parent Recipe
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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