Brew Log History
Target 19°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
4.75 kg |
Bairds - United Kingdom - Pale 2-Row4.75 kg United Kingdom - Pale 2-Row |
|
38 |
2.5 |
91.3% |
|
0.25 kg |
American - Caramel / Crystal 75L0.25 kg Caramel / Crystal 75L |
|
33 |
198.64 |
4.8% |
|
0.20 kg |
United Kingdom - Wheat0.2 kg Wheat |
|
37 |
3.84 |
3.8% |
|
5.20 kg / £ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
26.93 |
5.7% |
|
100 g |
Cascade100 g Cascade Hops |
|
Fresh |
7 |
Boil
|
15 min |
6.3 |
37.7% |
|
150 g |
Cascade150 g Cascade Hops |
|
Fresh |
7 |
Boil
|
0.5 min |
0.41 |
56.6% |
|
265 g
/ £ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
26.93 |
5.7% |
|
250 g |
Cascade (Fresh) 250 g Cascade (Fresh) Hops |
|
6.71 |
94.3% |
|
265 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12 L |
|
Infusion |
-- |
66 °C |
75 min |
|
24 L |
|
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
2.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
45 ml |
CRS/AMS (6.3% HCl, 8.6% H2SO4)
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and hoppy
Notes
Hops are fresh from my own garden alpha unknown.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-28 11:21 UTC
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|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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