Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
16.47 |
100% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
16.47 |
100% |
|
1 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Notes
A BIAB stout for my birthday! My mom always makes me a spice cake for my birthday cake, so I wanted to try and capture that flavor in a beer.
Lactose was added with 15 min remaining in the boil, molasses was added at flameout.
During fermentation, I infused 1.5 cups of bourbon with:
2 vanilla beans (split, whole pod)
1 cinnamon stick
3 whole cloves
1/4 tsp ground ginger
1/4 tsp ground nutmeg
At bottling time, I will strain the solids and add bourbon to taste (estimating about 1 cup).
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-09 17:53 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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