Luc and Benjy Wet hop 2019 Beer Recipe | All Grain Ordinary Bitter | Brewer's Friend

Luc and Benjy Wet hop 2019

189 calories 17.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Ordinary Bitter
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 52 liters
Post Boil Size: 46 liters
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Luc
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Friday August 23rd 2019
1.062
1.012
6.5%
65.6
22.3
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
12 kg American - Pale Ale12 kg Pale Ale 37 3.5 77.4%
2 kg American - Rye2 kg Rye 38 3.5 12.9%
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 34 60 6.5%
0.50 kg American - Chocolate0.5 kg Chocolate 29 350 3.2%
15.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Millenium50 g Millenium Hops Pellet 15.5 Boil 60 min 38.42 9.1%
500 g B. C. Goldings500 g B. C. Goldings Hops Leaf/Whole 5 Whirlpool 0 min 27.18 90.9%
550 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
40 L Strike -- 72 °C 75 min
20 L Batch Sparge -- 76 °C 10 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 245 B cells required
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (custom):
80%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 245 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Luc and Benjy Wet hop 2019" Ordinary Bitter beer recipe by Luc. All Grain, ABV 6.5%, IBU 65.6, SRM 22.29, Fermentables: (Pale Ale, Rye, Caramel / Crystal 60L, Chocolate) Hops: (Millenium, B. C. Goldings)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-08-23 15:09 UTC
NEW Water Requirements:
Luc and Benjy Wet hop 2019
Equipment Profile Used

System Default

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Water Requirements:
Luc and Benjy Wet hop 2019
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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