Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
170 g |
Cascade170 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
13.34 |
63% |
100 g |
Styrian Goldings100 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
10 min |
2.24 |
37% |
270 g
/ $ 0.00
|
Target Water Profile
Reverse Osmosis
"scottish clasic" Scottish Export beer recipe by avanti. All Grain, ABV 6.75%, IBU 15.58, SRM 17.8, Fermentables: (Pilsener, Caramelo 60, Caramelo 120, Chocolate, Acidulated) Hops: (Cascade, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-08-31 11:47 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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