Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
9 lb |
Weyermann - German - Vienna9 lb German - Vienna |
|
37 |
4 |
78.3% |
|
9 oz |
Gambrinus - Canadian - Honey Malt9 oz Canadian - Honey Malt |
|
37 |
25 |
4.9% |
|
7 oz |
Briess - German - Carapils7 oz German - Carapils |
|
35 |
1.3 |
3.8% |
|
1.50 lb |
German - Dark Munich1.5 lb German - Dark Munich |
|
36 |
10 |
13% |
|
11.50 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
22 g |
Northern Brewer22 g Northern Brewer Hops |
|
Pellet |
8 |
Boil
|
60 min |
22.71 |
100% |
|
22 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
22 g |
Northern Brewer (Pellet) 22 g Northern Brewer (Pellet) Hops |
|
22.71 |
100% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Infusion |
-- |
156 °F |
60 min |
|
|
Pull 4 quarts for decoc. |
Decoction |
-- |
212 °F |
10 min |
|
16 qt |
|
Sparge |
-- |
165 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Blackmuse's Water
"Honey malt Vienna" Märzen beer recipe by Blackmuse. All Grain, ABV 5.98%, IBU 22.71, SRM 8.44, Fermentables: (German - Vienna, Canadian - Honey Malt, German - Carapils, German - Dark Munich) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-16 08:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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