Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1,000 g |
Sterling1000 g Sterling Hops |
|
Pellet |
8.7 |
Boil
|
75 min |
17.6 |
33.3% |
|
2,000 g |
Saaz2000 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.7 |
66.7% |
|
3,000 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1,000 g |
Sterling (Pellet) 1000 g Sterling (Pellet) Hops |
|
17.6 |
33.3% |
|
2,000 g |
Saaz (Pellet) 2000 g Saaz (Pellet) Hops |
|
2.7 |
66.7% |
|
3,000 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
667 L |
|
Infusion |
-- |
67 °C |
-- |
Starting Mash Thickness:
2.7 L/kg
|
Priming
|
Method: co2
CO2 Level: 2.45 Volumes |
Target Water Profile
Pilsen (Light Lager)
"Mitch & Harriet's Bitchin' Kolsch" Czech Pale Lager beer recipe by Brewer #244985. All Grain, ABV 4.27%, IBU 20.3, SRM 3.42, Fermentables: (Bohemian Pilsner Malt, Pale Wheat, Carapils) Hops: (Sterling, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-09-23 05:52 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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