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Brett M Pale

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 25.1 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)

Created: Friday August 16th 2019

Sexes Gate Lader

OG: 1.046 FG: 1.009 ABV: 4.9% IBU: 34

Motorolje

by sexybeerboi13

OG: 1.052 FG: 1.011 ABV: 5.4% IBU: 42

Original Gravity:

1.056

Final Gravity:

1.014

ABV (standard):

5.5%

IBU (tinseth):

35.2

SRM (morey):

3.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
6.50 kg	American - Pale 2-Row6.5 kg Pale 2-Row		37	1.8	100%
6.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
20 g	Cascade20 g Cascade Hops	Pellet	7	Boil	60 min	13.41	11.8%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	15 min	4.99	8.8%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	15 min	8.91	8.8%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	15 min	6.13	8.8%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	1 min	0.43	8.8%
15 g	Amarillo15 g Amarillo Hops	Pellet	8.6	Boil	1 min	0.53	8.8%
15 g	Mosaic15 g Mosaic Hops	Pellet	12.5	Boil	1 min	0.77	8.8%
30 g	Mosaic30 g Mosaic Hops	Pellet	12.5	Dry Hop	6 days		17.6%
30 g	Amarillo30 g Amarillo Hops	Pellet	8.6	Dry Hop	6 days		17.6%
170 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Cascade (Pellet) 50 g Cascade (Pellet) Hops	18.83	29.4%
60 g	Mosaic (Pellet) 60 g Mosaic (Pellet) Hops	9.68	35.2%
60 g	Amarillo (Pellet) 60 g Amarillo (Pellet) Hops	6.66	35.2%
170 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 L	12L sparge	Fly Sparge	--	68 °C	--
Starting Mash Thickness: 3 L/kg

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	2 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	16 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 101 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

296

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-17 07:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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