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Wheat Mk1

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Post Boil Size: 24 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Thursday August 8th 2019

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.8%

IBU (tinseth):

28.7

SRM (morey):

5.8

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 kg	United Kingdom - Wheat2.7 kg Wheat	37	2	53.5%
1.80 kg	German - Pilsner1.8 kg Pilsner	38	1.6	35.6%
300 g	Simpsons - United Kingdom - Light Crystal300 g United Kingdom - Light Crystal	34	39	5.9%
250 g	Flaked Barley250 g Flaked Barley	32	2.2	5%
5.05 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Nz Waimea5 g Nz Waimea Hops	Pellet	16.4	Boil	60 min	8.78	9.6%
3 g	Nz Waimea3 g Nz Waimea Hops	Pellet	16.4	Boil	45 min	4.83	5.8%
2 g	Nz Waimea2 g Nz Waimea Hops	Pellet	16.4	Boil	30 min	2.7	3.8%
2 g	Nz Waimea2 g Nz Waimea Hops	Pellet	16.4	Boil	15 min	1.74	3.8%
20 g	007: The Golden Hop20 g 007: The Golden Hop Hops	Pellet	12.2	Whirlpool	0 min	5.08	38.5%
20 g	Exp Stonefruit20 g Exp Stonefruit Hops	Pellet	13.3	Whirlpool	0 min	5.54	38.5%
52 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
12 g	Nz Waimea (Pellet) 12 g Nz Waimea (Pellet) Hops	18.05	23%
20 g	007: The Golden Hop (Pellet) 20 g 007: The Golden Hop (Pellet) Hops	5.08	38.5%
20 g	Exp Stonefruit (Pellet) 20 g Exp Stonefruit (Pellet) Hops	5.54	38.5%
52 g / $ 0.00

Yeast

Omega Yeast Labs - Hefeweizen Ale I OYL-021

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	18 - 24 °C	Starter:	No
Fermentation Temp:	21 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 98 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Northumbrewa Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

287

Views

Brews

Public: Yup, Shared
Last Updated: 2019-08-08 12:30 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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