Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Hallertau Tradition35 g Hallertau Tradition Hops |
|
Pellet |
5.9 |
Boil
|
30 min |
18.28 |
43.8% |
|
45 g |
Hallertau Tradition45 g Hallertau Tradition Hops |
|
Pellet |
5.9 |
Boil
|
5 min |
6.1 |
56.3% |
|
80 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Hallertau Tradition (Pellet) 80 g Hallertau Tradition (Pellet) Hops |
|
24.38 |
100.1% |
|
80 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Festbier" Festbier beer recipe by Gregory Lamoureux. All Grain, ABV 6.03%, IBU 24.38, SRM 4.45, Fermentables: (Pilsner, Munich Light, Munich Dark) Hops: (Hallertau Tradition)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-07 12:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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