Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Chinook15 g Chinook Hops |
|
Pellet |
13 |
Boil
|
60 min |
25.81 |
15.8% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
15 min |
6.9 |
15.8% |
|
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
7 |
Boil
|
5 min |
2.77 |
15.8% |
|
50 g |
Citra50 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
52.6% |
|
95 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
13.4 L |
|
Infusion |
-- |
68 °C |
60 min |
|
21.5 L |
|
Sparge |
-- |
74 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Citrus Golden Ale" British Golden Ale beer recipe by Scott the Brew. All Grain, ABV 4.77%, IBU 35.47, SRM 5.39, Fermentables: (Pale 2-Row, Wheat, Crystal 30L) Hops: (Chinook, Cascade, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 19:20 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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