American Honey Pale Ale Beer Recipe | Extract American Pale Ale by ShatteredReality | Brewer's Friend
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American Honey Pale Ale

82 calories 9 g 12 oz
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Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 82 calories (Per 12oz)
Carbs: 9 g (Per 12oz)
Created: Saturday July 27th 2019
1.025
1.007
2.4%
66.7
5.1
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb American - Pale 2-Row9 lb Pale 2-Row 37 1.8 85.7%
1 lb American - Caramel / Crystal 15L1 lb Caramel / Crystal 15L 35 15 9.5%
8 oz American - White Wheat8 oz White Wheat 40 2.8 4.8%
10.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 60 min 15.71 11.1%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 30 min 48.29 44.4%
2 oz Cascade2 oz Cascade Hops Pellet 7 Boil 1 min 2.71 44.4%
4.50 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1.50 lb honey Other Boil 5 min.
 
Yeast
Imperial Yeast - A07 Flagship
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Medium-low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 46 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Tigard, Oregon, United States
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"American Honey Pale Ale" American Pale Ale beer recipe by ShatteredReality. Extract, ABV 2.37%, IBU 66.71, SRM 5.06, Fermentables: (Pale 2-Row, Caramel / Crystal 15L, White Wheat) Hops: (Cascade) Other: (honey)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-07-27 06:11 UTC
NEW Water Requirements:
American Honey Pale Ale
Equipment Profile Used

System Default

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Water Requirements:
American Honey Pale Ale
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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