Brew Log History
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Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Northdown25 g Northdown Hops |
|
Leaf/Whole |
9.3 |
Boil
|
60 min |
31.16 |
33.3% |
25 g |
Celeia25 g Celeia Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
4.92 |
33.3% |
25 g |
Celeia25 g Celeia Hops |
|
Leaf/Whole |
5.5 |
Aroma
|
0 min |
|
33.3% |
75 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
25 g |
Northdown (Leaf/Whole) 25 g Northdown (Leaf/Whole) Hops |
|
31.16 |
33.3% |
50 g |
Celeia (Leaf/Whole) 50 g Celeia (Leaf/Whole) Hops |
|
4.92 |
66.6% |
75 g
/ $ 0.00
|
"8B Normal Beer" Special/Best/Premium Bitter beer recipe by CJ. All Grain, ABV 4.15%, IBU 36.08, SRM 7.76, Fermentables: (Maris Otter Pale, Crystal 60L, Munich) Hops: (Northdown, Celeia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-11-20 17:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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