Brew Log History
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
4 kg |
New Zealand - Ale Malt4 kg Ale Malt |
|
37.4 |
3.05 |
72.7% |
|
400 g |
Munich400 g Munich |
|
37 |
6 |
7.3% |
|
1.10 kg |
Flaked Oats1.1 kg Flaked Oats |
|
33 |
2.2 |
20% |
|
5.50 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
16.6 |
Boil
|
60 min |
27.78 |
5.4% |
|
15 g |
Amarillo15 g Amarillo Hops |
|
Pellet |
8.8 |
Boil
|
5 min |
2.94 |
5.4% |
|
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Whirlpool
|
30 min |
6.2 |
7.2% |
|
20 g |
Mosaic20 g Mosaic Hops |
|
Pellet |
12.5 |
Whirlpool
|
30 min |
5.44 |
7.2% |
|
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool
|
30 min |
3.74 |
7.2% |
|
20 g |
Simcoe20 g Simcoe Hops |
|
Pellet |
12.9 |
Whirlpool
|
30 min |
5.61 |
7.2% |
|
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
7 days |
|
10.1% |
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
7 days |
|
10.1% |
|
28 g |
Simcoe28 g Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
10.1% |
|
28 g |
Galaxy28 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
10.1% |
|
28 g |
Mosaic28 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
3 days |
|
10.1% |
|
28 g |
Amarillo28 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
3 days |
|
10.1% |
|
278 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20.02 L |
|
Strike |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.64 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"NEIPA" Specialty IPA: New England IPA beer recipe by craig Evans. All Grain, ABV 6.1%, IBU 51.69, SRM 5.2, Fermentables: (Ale Malt, Munich, Flaked Oats) Hops: (Columbus, Amarillo, Galaxy, Mosaic, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2021-03-23 14:58 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
