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BCS Schwarzbier

Method: BIAB
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 3.7 liters (fermentor volume)
Pre Boil Size: 5.4 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Brewing Classic Styles
Calories: 148 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)

Created: Monday July 22nd 2019

Original Gravity:

1.049

Final Gravity:

1.007

ABV (standard):

5.5%

IBU (tinseth):

32.5

SRM (morey):

25.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
0.82 kg	German - Pilsner0.816 kg Pilsner	38	1.6	84.3%
90 g	German - Munich Light90 g Munich Light	37	6	9.3%
62 g	German - Carafa II62 g Carafa II	32	425	6.4%
968 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
9.20 g	Hallertau Mittelfruh9.2 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	60 min	27.4	62.2%
2.80 g	Hallertau Mittelfruh2.8 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	20 min	5.05	18.9%
2.80 g	Hallertau Mittelfruh2.8 g Hallertau Mittelfruh Hops	Pellet	3.75	Boil	0 min		18.9%
14.80 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
14.80 g	Hallertau Mittelfruh (Pellet)		32.45	100%
14.80 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	66 °C	60 min

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 16 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.44 Volumes

Target Water Profile

Seattle Cedar Q2 2018

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

303

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-22 00:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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