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Langerman

Method: BIAB
Style: German Leichtbier
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.072 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)

Created: Sunday July 21st 2019

Original Gravity:

1.057

Final Gravity:

1.015

ABV (standard):

5.6%

IBU (tinseth):

37.5

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3.50 kg	American - Pale Ale3.5 kg Pale Ale	37	3.5	63.6%
1.50 kg	American - Munich - Light 10L1.5 kg Munich - Light 10L	33	10	27.3%
0.50 kg	American - Caramel / Crystal 15L0.5 kg Caramel / Crystal 15L	35	15	9.1%
5.50 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
5 g	Centennial5 g Centennial Hops	Pellet	10	Boil	60 min	5.22	3.3%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	20 min	5.44	6.7%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	20 min	6.95	6.7%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	20 min	6.32	6.7%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Boil	5 min	1.79	6.7%
10 g	Citra10 g Citra Hops	Pellet	11	Boil	5 min	2.29	6.7%
10 g	Centennial10 g Centennial Hops	Pellet	10	Boil	5 min	2.08	6.7%
10 g	Amarillo10 g Amarillo Hops	Pellet	8.6	Whirlpool	20 min	2.15	6.7%
10 g	Citra10 g Citra Hops	Pellet	11	Whirlpool	20 min	2.75	6.7%
10 g	Centennial10 g Centennial Hops	Pellet	10	Whirlpool	20 min	2.5	6.7%
20 g	Amarillo20 g Amarillo Hops	Pellet	8.6	Dry Hop	4 days		13.3%
20 g	Citra20 g Citra Hops	Pellet	11	Dry Hop	4 days		13.3%
15 g	Centennial15 g Centennial Hops	Pellet	10	Dry Hop	4 days		10%
150 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Centennial (Pellet) 50 g Centennial (Pellet) Hops	16.12	33.4%
50 g	Amarillo (Pellet) 50 g Amarillo (Pellet) Hops	9.38	33.4%
50 g	Citra (Pellet) 50 g Citra (Pellet) Hops	11.99	33.4%
150 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
16 L		Infusion	--	68 °C	60 min

Priming

Method: co2 CO₂ Level: 2.47 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

280

Views

Brews

Public: Yup, Shared
Last Updated: 2019-07-21 14:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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