Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
7 g |
Apollo7 g Apollo Hops |
|
Pellet |
15 |
Boil
|
90 min |
13.74 |
11% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
20 min |
9.45 |
44.5% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
5.66 |
44.5% |
|
2.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
7 g |
Apollo (Pellet) 7 g Apollo (Pellet) Hops |
|
13.74 |
11% |
|
2 oz |
Tettnanger (Pellet) 1.9999999954251 oz Tettnanger (Pellet) Hops |
|
15.11 |
89% |
|
2.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15.9 qt |
|
Fly Sparge |
-- |
156 °F |
90 min |
Starting Mash Thickness:
0.7 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
7.99 ml |
Lactic acid
|
|
Water Agt |
Mash |
1 hr. |
Priming
|
Method: dextrose
Amount: 32.5 oz
Temp: 68 °F
CO2 Level: 3.5 Volumes |
Target Water Profile
Golden BC Canada well #5
"Diablo's Temptress" Belgian Tripel beer recipe by Frothywizard. All Grain, ABV 9.22%, IBU 28.85, SRM 6.78, Fermentables: (Pilsner, Honey Malt, Aromatic Malt, Flaked Barley, Wheat, Corn Sugar - Dextrose) Hops: (Apollo, Tettnanger) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-19 09:33 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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