Brew Log History
Target 66°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Galena1 oz Galena Hops |
|
Pellet |
13 |
Boil at 212 °F
|
60 min |
37.03 |
33.3% |
1 oz |
Fuggles1 oz Fuggles Hops |
|
Pellet |
2.9 |
Boil at 212 °F
|
30 min |
6.35 |
33.3% |
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil at 212 °F
|
10 min |
5.16 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Galena (Pellet) 0.99999999771257 oz Galena (Pellet) Hops |
|
37.03 |
33.3% |
1 oz |
Fuggles (Pellet) 0.99999999771257 oz Fuggles (Pellet) Hops |
|
6.35 |
33.3% |
1 oz |
East Kent Goldings (Pellet) 0.99999999771257 oz East Kent Goldings (Pellet) Hops |
|
5.16 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3.5 gal |
|
Temperature |
-- |
148 °F |
75 min |
1.2 gal |
|
Temperature |
-- |
161 °F |
15 min |
5 gal |
|
Sparge |
-- |
170 °F |
30 min |
Priming
Method: co2
Amount: 4.93 psi
Temp: 38 °F
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Robust American Porter" Robust Porter beer recipe by Sweeney. All Grain, ABV 5.52%, IBU 48.55, SRM 43.96, Fermentables: (Golden Promise, Brown, Chocolate, Crystal 60L, De-Bittered Black) Hops: (Galena, Fuggles, East Kent Goldings) Other: (Phosphoric acid, Calcium Chloride (dihydrate), Coco Nibs, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-11 20:37 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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