Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Northdown25 g Northdown Hops |
|
Pellet |
7.5 |
Boil
|
60 min |
18.27 |
50% |
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
4.13 |
40% |
|
5 g |
Saaz5 g Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
10 min |
0.31 |
10% |
|
50 g
/ руб 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
Northdown (Pellet) 25 g Northdown (Pellet) Hops |
|
18.27 |
50% |
|
25 g |
Saaz (Pellet) 25 g Saaz (Pellet) Hops |
|
4.44 |
50% |
|
50 g
/ руб 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
60 dg.C |
Infusion |
-- |
56 °C |
15 min |
|
4 L |
boiling water |
Infusion |
-- |
63 °C |
60 min |
|
|
|
Temperature |
-- |
72 °C |
30 min |
|
16 L |
|
Fly Sparge |
-- |
77 °C |
20 min |
Starting Mash Thickness:
2.5 L/kg
|
Priming
|
Method: sucrose
Amount: 171.2 g
Temp: 18 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Munich (Dark Lager)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-01 20:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost руб |
Cost % |
| Fermentables |
руб |
|
Steeping Grains
(Extract Only) |
руб |
|
| Hops |
руб |
|
| Yeast |
руб |
|
| Other |
руб |
|
| Cost Per Barrel |
руб 0.00 |
|
| Cost Per Pint |
руб 0.00 |
|
| Total Cost |
руб 0.00 |
|
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