Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6 kg |
Viking - Pilsner Malt6 kg Pilsner Malt |
|
37 |
1.9 |
100% |
|
6 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Boil at 97 °C
|
60 min |
10.86 |
50% |
|
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Aroma at 97 °C
|
5 min |
2.16 |
50% |
|
20 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
20 g |
Nugget (Pellet) 20 g Nugget (Pellet) Hops |
|
13.02 |
100% |
|
20 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
infusão simples por 60 min mantendo sempre a temperatura |
Infusion |
-- |
65 °C |
60 min |
|
10 L |
Lavagem dos grãos antes da fervura |
Sparge |
-- |
65 °C |
-- |
Priming
|
Method: sucrose
Amount: 187.7 g
Temp: 20 °C
CO2 Level: 2.25 g/l |
Target Water Profile
Balanced Profile
"Simple Cream Ale" Cream Ale beer recipe by Any. BIAB, ABV 5.41%, IBU 13.02, SRM 3.03, Fermentables: (Pilsner Malt) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-09 03:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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