Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings25 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
2.96 |
24.8% |
|
25 g |
Centennial25 g Centennial Hops |
|
Pellet |
10 |
Boil
|
5 min |
5.92 |
24.8% |
|
25 g |
Tettnanger25 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
13.36 |
24.8% |
|
13 g |
Centennial13 g Centennial Hops |
|
Pellet |
10 |
Boil
|
4 min |
2.51 |
12.9% |
|
13 g |
East Kent Goldings13 g East Kent Goldings Hops |
|
Leaf/Whole |
5 |
Dry Hop
|
0 days |
|
12.9% |
|
101 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
25 g |
East Kent Goldings (Pellet) 25 g East Kent Goldings (Pellet) Hops |
|
2.96 |
24.8% |
|
38 g |
Centennial (Pellet) 38 g Centennial (Pellet) Hops |
|
8.43 |
37.7% |
|
25 g |
Tettnanger (Pellet) 25 g Tettnanger (Pellet) Hops |
|
13.36 |
24.8% |
|
13 g |
East Kent Goldings (Leaf/Whole) 13 g East Kent Goldings (Leaf/Whole) Hops |
|
|
12.9% |
|
101 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
24 L |
|
Infusion |
-- |
68 °C |
-- |
|
10 L |
|
Sparge |
-- |
72 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Gyldne Glåmos" No Profile Selected beer recipe by Brewer #109227. All Grain, ABV 4.39%, IBU 24.74, SRM 5.1, Fermentables: (Pale 2-Row, Cara Malt, Wheat) Hops: (East Kent Goldings, Centennial, Tettnanger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-08 13:02 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
