Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
4 g |
Simcoe4 g Simcoe Hops |
|
Pellet |
13.1 |
Boil
|
60 min |
14.95 |
9.1% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
15 min |
14.16 |
22.7% |
|
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
11 |
Boil
|
15 min |
15.58 |
22.7% |
|
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
10 |
Boil
|
2 min |
2.41 |
22.7% |
|
10 g |
El Dorado10 g El Dorado Hops |
|
Pellet |
11 |
Boil
|
2 min |
2.65 |
22.7% |
|
44 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
65 °C |
60 min |
Priming
|
Method: sucrose
Amount: 63.5 g
Temp: 20 °C
CO2 Level: 2.45 g/l |
Target Water Profile
Balanced Profile
"Hällentorparns no.11" American Pale Ale beer recipe by Toxex. BIAB, ABV 5.86%, IBU 49.76, SRM 13.53, Fermentables: (Vienna Malt, Pale Ale, Crystal 60L) Hops: (Simcoe, Centennial, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-07 09:17 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
