Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1 lb |
Briess - DME Sparkling Amber1 lb DME Sparkling Amber |
|
44.6 |
10 |
23.3% |
|
3.30 lb |
Muntons - Maris Otter lme3.3 lb Maris Otter lme |
|
35 |
5 |
76.7% |
|
4.30 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.10 oz |
Goldings2.1 oz Goldings Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
52.77 |
100% |
|
2.10 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.10 oz |
Goldings (Pellet) 2.0999999951964 oz Goldings (Pellet) Hops |
|
52.77 |
100% |
|
2.10 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Historic Bitter Ale" Strong Bitter beer recipe by BYO. Extract, ABV 5.25%, IBU 52.77, SRM 6.65, Fermentables: (DME Sparkling Amber, Maris Otter lme) Hops: (Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-07 02:00 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
