Mike's Irish Stout Beer Recipe | Extract Sweet Stout | Brewer's Friend
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Mike's Irish Stout

189 calories 20.8 g 12 oz
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Beer Stats
Method: Extract
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.094 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: mikeletterman
Calories: 189 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Sunday November 17th 2013
1.057
1.016
5.3%
35.8
37.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Extra Light6 lb Liquid Malt Extract - Extra Light 37 2.5 54.5%
6 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
3 lb United Kingdom - Pale 2-Row3 lb Pale 2-Row 38 2.5 27.3%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 9.1%
1 lb United Kingdom - Black Patent1 lb Black Patent 27 525 9.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 35.77 100%
1 oz / 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Mike's Irish Stout" Sweet Stout beer recipe by mikeletterman. Extract, ABV 5.34%, IBU 35.77, SRM 37.48, Fermentables: (Liquid Malt Extract - Extra Light) Steeping Grains: (Pale 2-Row, Flaked Barley, Black Patent) Hops: (Nugget)
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  • Public: Yup, Shared
  • Last Updated: 2014-01-05 20:51 UTC
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