Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
herkules5 g herkules Hops |
|
Pellet |
14 |
Boil
|
60 min |
5.64 |
33.3% |
10 g |
Nugget10 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
11.27 |
66.7% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
5 g |
herkules (Pellet) 5 g herkules (Pellet) Hops |
|
5.64 |
33.3% |
10 g |
Nugget (Pellet) 10 g Nugget (Pellet) Hops |
|
11.27 |
66.7% |
15 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
40 L |
|
Strike |
-- |
65 °C |
60 min |
|
|
Steeping |
-- |
78 °C |
15 min |
10 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
1.5 L/kg
|
Priming
Method: dextrose
Amount: 222 g
Temp: 18 °C
CO2 Level: 6 g/l |
Target Water Profile
Balanced Profile
"Maskavo Blond" Blonde Ale beer recipe by fabioDJapan. All Grain, ABV 6.08%, IBU 16.91, SRM 12.03, Fermentables: (Pilsen Malt 2-Row, Melanoidin, Brown Sugar) Hops: (herkules, Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-28 17:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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