Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
El Dorado20 g El Dorado Hops |
|
Pellet |
14.8 |
Boil
|
20 min |
22.2 |
20% |
|
30 g |
El Dorado30 g El Dorado Hops |
|
Pellet |
14.8 |
Aroma at 75 °C
|
0 min |
|
30% |
|
50 g |
El Dorado50 g El Dorado Hops |
|
Pellet |
14.8 |
Dry Hop at 20 °C
|
3 days |
|
50% |
|
100 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
100 g |
El Dorado (Pellet) 100 g El Dorado (Pellet) Hops |
|
22.2 |
100% |
|
100 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 g |
Whirlfloc
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Balanced Profile
Notes
First Draft...
edited to adjust bu:gu ratio to 0.47.
Also to increase bias to dry hops.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-26 17:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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