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Altbier

Method: Extract
Style: Altbier
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.092 (recipe based estimate)
Post Boil Gravity: 1.185 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 166 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)

Created: Tuesday June 18th 2019

Original Gravity:

1.050

Final Gravity:

1.014

ABV (standard):

4.8%

IBU (tinseth):

21.5

SRM (morey):

19.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 lb	Briess - DME Golden Light6 lb DME Golden Light	44.6	4	87.3%
0.25 lb	Briess - Midnight Wheat Malt0.25 lb Midnight Wheat Malt	25	550	3.6%
8 oz	Briess - Aromatic Munich Malt 20L8 oz Aromatic Munich Malt 20L	35.4	20	7.3%
6.75 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
2 oz	Briess - Black Barley2 oz Black Barley		25	500	1.8%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Tettnanger1 oz Tettnanger Hops	Pellet	4.5	Boil	5 min	2.12	50%
1 oz	Perle1 oz Perle Hops	Pellet	8.2	Boil	60 min	19.36	50%
2 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Tettnanger (Pellet)	2.12	50%
1 oz	Perle (Pellet)	19.36	50%
2 oz / $ 0.00

Yeast

Imperial Yeast - G02 Kaiser

Amount:	1 Each	Cost:
Attenuation (avg):	73%	Flocculation:	Low
Optimum Temp:	55 - 65 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 90 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.52 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

467

Views

Brews

Public: Yup, Shared
Last Updated: 2019-12-09 03:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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