Liq Stout Beer Recipe | All Grain American Stout | Brewer's Friend

Liq Stout

163 calories 16.7 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Aleks
Calories: 163 calories (Per 330ml)
Carbs: 16.7 g (Per 330ml)
Created: Friday June 14th 2019
1.053
1.013
5.3%
26.0
34.6
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pale 2-Row3 kg Pale 2-Row 37 1.8 69.8%
0.40 kg American - Caramel / Crystal 60L0.4 kg Caramel / Crystal 60L 34 60 9.3%
0.10 kg Belgian - Roasted Barley0.1 kg Roasted Barley 30 575 2.3%
0.10 kg German - Carafa II0.1 kg Carafa II 32 425 2.3%
0.15 kg Belgian - Biscuit0.15 kg Biscuit 35 23 3.5%
0.10 kg United Kingdom - Coffee Malt0.1 kg Coffee Malt 36 150 2.3%
0.15 kg Belgian - Chocolate0.15 kg Chocolate 30 340 3.5%
0.30 kg Flaked Oats0.3 kg Flaked Oats 33 2.2 7%
4.30 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Goldings10 g Goldings Hops Pellet 4.5 Boil 50 min 7.65 20%
10 g Goldings10 g Goldings Hops Pellet 4.5 Boil 35 min 6.66 20%
15 g Goldings15 g Goldings Hops Pellet 4.5 Boil 20 min 7.3 30%
15 g Goldings15 g Goldings Hops Pellet 4.5 Boil 10 min 4.37 30%
50 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 67 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 78 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Liq Stout" American Stout beer recipe by Aleks. All Grain, ABV 5.27%, IBU 25.98, SRM 34.63, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Roasted Barley, Carafa II, Biscuit, Coffee Malt, Chocolate, Flaked Oats) Hops: (Goldings)
Recipe Picture
Last Updated and Sharing
 
348
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2019-06-14 14:32 UTC
NEW Water Requirements:
Liq Stout
Equipment Profile Used

System Default

Close
Print
Water Requirements:
Liq Stout
Close
Print
Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2024 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information