Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
First Gold15 g First Gold Hops |
|
Pellet |
8.2 |
Boil
|
5 min |
4.9 |
28.8% |
|
12 g |
Amarillo12 g Amarillo Hops |
|
Pellet |
7.9 |
Boil
|
5 min |
3.77 |
23.1% |
|
15 g |
Perle15 g Perle Hops |
|
Pellet |
5.3 |
Boil
|
60 min |
15.88 |
28.8% |
|
10 g |
First Gold10 g First Gold Hops |
|
Pellet |
8.2 |
Boil
|
0 min |
|
19.2% |
|
52 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
68 °C |
60 min |
Starting Mash Thickness:
5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Light colored and malty
"Inveralmond - Ossian" British Golden Ale beer recipe by Eoin O'Sullivan. All Grain, ABV 4%, IBU 24.55, SRM 5.6, Fermentables: (Golden Promise, Cara Malt, Wheat) Hops: (First Gold, Amarillo, Perle) Other: (Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-02-03 20:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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