Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
24 g |
Nelson Sauvin24 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
30 min |
19.63 |
48% |
|
26 g |
Nelson Sauvin26 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
15 min |
10.23 |
52% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
30 L |
|
Infusion |
-- |
56 °C |
10 min |
|
|
|
Infusion |
-- |
65 °C |
40 min |
|
|
|
Infusion |
-- |
72 °C |
20 min |
|
|
Mash out |
Infusion |
-- |
78 °C |
10 min |
|
10 L |
|
Sparge |
-- |
78 °C |
-- |
Starting Mash Thickness:
3.75 L/kg
|
Target Water Profile
Pure
"Weizenbock" Weizenbock beer recipe by BeiZero. All Grain, ABV 7.03%, IBU 29.86, SRM 5.34, Fermentables: (Château Pale Ale, Château Wheat Blanc) Hops: (Nelson Sauvin)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-06-08 05:01 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
