Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
35 g |
Challenger35 g Challenger Hops |
|
Pellet |
6.3 |
Boil at 100 °C
|
60 min |
31.76 |
47.3% |
|
23 g |
Goldings23 g Goldings Hops |
|
Pellet |
4.5 |
Aroma at 100 °C
|
0 min |
|
31.1% |
|
16 g |
Bramling Cross16 g Bramling Cross Hops |
|
Pellet |
6.5 |
Aroma at 100 °C
|
0 min |
|
21.6% |
|
74 g
/ £ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
65 °C |
60 min |
|
21 L |
Batch sparge |
Sparge |
-- |
66 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
Notes
Dedicated to Tony, my bearded hiking buddy with whom I'm gradually tracing my way step-by-step around the English coastline.... essentially a massive multi-year pub crawl!!!
This beer contains only English ingredients.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-08-05 17:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
| Fermentables |
£ |
|
Steeping Grains
(Extract Only) |
£ |
|
| Hops |
£ |
|
| Yeast |
£ |
|
| Other |
£ |
|
| Cost Per Barrel |
£ 0.00 |
|
| Cost Per Pint |
£ 0.00 |
|
| Total Cost |
£ 0.00 |
|
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