Original Pale Ale Kit Beer Recipe | All Grain American Light Lager | Brewer's Friend

Original Pale Ale Kit

95 calories 9.6 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.68 gallons
Pre Boil Gravity: 1.017 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 95 calories (Per 12oz)
Carbs: 9.6 g (Per 12oz)
Created: Thursday June 6th 2019
1.029
1.007
2.8%
56.1
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb American - Pale 2-Row2 lb Pale 2-Row 37 1.8 88.9%
0.25 lb American - Caramel / Crystal 10L0.25 lb Caramel / Crystal 10L 35 10 11.1%
2.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.10 oz Chinook0.1 oz Chinook Hops Pellet 13 Boil 60 min 33.16 20%
0.10 oz Chinook0.1 oz Chinook Hops Pellet 13 Boil 20 min 20.08 20%
0.10 oz Chinook0.1 oz Chinook Hops Pellet 13 Boil 2 min 2.8 20%
0.20 oz Chinook0.2 oz Chinook Hops Pellet 13 Boil 0 min 40%
0.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2.7 qt heat 2.7 qts to 160 degrees. remove from heat and add grains mash at 149-152F (no > 160F). while mashing heat 1 gal water to 170F and rinse grains after 1 hr mashing Steeping -- 154 °F 60 min
Starting Mash Thickness: 1.2 qt/lb
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.5 (M cells / ml / ° P) 14 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Original Pale Ale Kit" American Light Lager beer recipe by Baba's Brewery. All Grain, ABV 2.84%, IBU 56.05, SRM 5.16, Fermentables: (Pale 2-Row, Caramel / Crystal 10L) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2019-06-06 17:50 UTC
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