Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
60 min |
25.71 |
20% |
4 oz |
Hersbrucker4 oz Hersbrucker Hops |
|
Pellet |
4 |
Whirlpool at 170 °F
|
30 min |
4.99 |
80% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
25.71 |
20% |
4 oz |
Hersbrucker (Pellet) 3.9999999908503 oz Hersbrucker (Pellet) Hops |
|
4.99 |
80% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
10 gal |
|
Temperature |
-- |
150 °F |
60 min |
10 gal |
|
Fly Sparge |
-- |
168 °F |
60 min |
Starting Mash Thickness:
1.65 qt/lb
|
Target Water Profile
16679
"Fiesta Beer" Festbier beer recipe by Ozarks Mountain Brewery. All Grain, ABV 5.57%, IBU 30.7, SRM 5.76, Fermentables: (American - Pilsner, Vienna, Munich - Light 10L) Hops: (Magnum, Hersbrucker) Other: (Calcium Chloride, Gypsum, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-07-02 15:45 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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